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Chamber Office closes at noon on Friday
Leadership Blair County Open House set for tomorrow
Green Drinks scheduled for Tuesday at Marzoni's  
Grants, sponsorships on Foundation Board agenda
Chamber Board to consider key changes to recognition programs
Thursday's Lunch 'N' Learn to focus on disaster preparedness
Chamber playing prominent role in movie premiere 
Safety Committee plans tour of DelGrosso Foods 
GRYP Lunch 'N' Learn will focus on attitudes
Sam's Club to host next Business Before Hours 
Holland Brothers return as Golf Classic caterers
Do you know a business that deserves Hall of Fame consideration?
Farm-City Committee accepting new members
Energy Expo seeking exhibitors, attendees
Airport survey hoping to attract additional carriers
"Issues" program on transportation continues this week
Congratulations . . .
Blue Card Discounts

Chamber Office closes at noon on Friday

The Blair County Chamber of Commerce Office will close at noon on Friday in recognition of the Good Friday religious observance. The office will re-open on Monday, April 18, at 8:30 a.m. 

 

Leadership Blair County Open House set for tomorrow

The Chamber’s Leadership Blair County program will hold an Open House tomorrow, April 19, from 5 to 6:30 p.m. at the Devorris Center for Business Development. Anyone interested in learning more about the LBC Adult program is welcome to attend. Several graduates of the program will be on hand to answer any questions. Stop-in and enjoy some snacks and beverages. There is no cost to attend but registration is encouraged. Call The Chamber at 943-8151 or register online.   

 

Green Drinks scheduled for Tuesday at Marzoni’s

The Chamber’s Coalition on Sustainability will hold its monthly Green Drinks on Tuesday beginning at 6:30 p.m. at Marzoni’s in Duncansville. The event provides an opportunity for anyone interested in discussing topics related to sustainability to do so in a relaxed, social environment with no hidden agendas. There is no cost to attend Green Drinks and no obligation to pre-register – just show-up! For more information, contact Katrina Pope at 942-7472.

 

 

Grants, sponsorships on Foundation Board agenda

With the future of the Educational Improvement Tax Credit (EITC) program still in flux, the Board of Directors of the Blair County Chamber Foundation is leaving nothing to chance. The agenda for Wednesday’s Board meeting leans heavily to discussions about ways to pursue grants and sponsorships to maintain the viability of The Chamber’s Leadership Blair County Youth program. “The Board is assuming that the EITC dollars will not be there,” explained Cindy Cessna, secretary-treasurer of the Foundation Board. “We need to be aggressive in identifying funding for LBC Youth and for the BASICS program so that we don’t miss a beat in furthering the effectiveness of what those things mean to our community and, in particular, to our young people.” Anyone interested in helping the cause should contact Cessna at 943-8151.   

 

Chamber Board to consider key changes to recognition programs

When the Chamber’s Board of Directors meets Thursday morning at the Devorris Center, it will consider a number of recommendations from its Member Recognition Subcommittee that will likely impact future events.  Key among those changes would be a proposal to change the format of the Annual Business Excellence Dinner beginning in 2012. The proposal would add a small business honoree to jointly receive the prestigious Lifetime Achievement Award for Business Excellence. Changes to the Business Hall of Fame awards will also be discussed. For further information or to address the Board, contact Joe Hurd at 943-8151.   

 

Thursday’s Lunch ’N’ Learn to focus on disaster preparedness

The Blair County Chamber’s next Lunch ’N’ Learn program, to be held this Thursday, April 21 from noon to 1:30 p.m. at Park Hills Country Club, will help businesses of all sizes to assess their ability to respond to a disaster or a major business disruption. Tom Kristofco of Business Continuity Concepts will present, “What is Your Tsunami?” Kristofco will stress the importance of businesses having a business continuity plan in place, the responsibilities of a response effort and how to close the gaps when something unforeseen occurs. The cost to attend the Lunch ’N’ Learn is $22 for Chamber Members and $30 for non-members. To register, call The Chamber at 943-8151 or register online.   

 

Chamber playing prominent role in movie premiere

The announcement last week that the City of Altoona would be hosting a movie premiere on April 27 at the Jaffa Shrine is no secret to The Chamber.  The organization has been heavily involved with the planning of the event since it was first introduced several weeks ago. “Linda Stotler has done a tremendous job coordinating several phases of what will be happening during that evening and before,” explained Chamber President Joe Hurd. “She’s worked closely with the Sheetz people as well as with representatives of the city, ABCD Corporation and the AMCVB. We’re really anticipating something special and we’re happy to play a part.”  

 

Safety Committee plans tour of DelGrosso Foods 

For more than 50 years DelGrosso Foods, Inc. has been manufacturing the family’s recipe of spaghetti sauce in Blair County. The company started with the homemade sauce that Fred and Murf DelGrosso prepared for their pasta dinners at DelGrosso Café in Altoona and now manufactures sauce in its 110,000-square-foot facility in Tipton. In its long history of success, the family–owned company has had an excellent track record for employee and consumer safety. The Chamber’s Safety Committee has arranged to hold a presentation and tour at DelGrosso Foods for its April Safety Program. The program will begin at 10 a.m., April 29 at the facility with a presentation followed by the tour of the working facility. The tour will be limited to 30 attendees, and will be granted on a first-come, first-served basis. Following the tour attendees will meet at LaScalia’s Restaurant in Pinecroft for lunch, which is included in the price of the program. The cost to attend the event is $22 for Chamber Members and $30 for non-members. To register for the Safety Tour of DelGrosso, call The Chamber at 943-8151 or register online.   

 

GRYP Lunch ’N’ Learn will focus on attitudes

The Growth and Relationships of Young Professionals is offering everyone an attitude adjustment. GRYP's Lunch 'N' Learn program “Your Attitude is Showing” will be presented by John Moore of Moore Power Sales and will focus on increasing communications through understanding attitudes. Attendees will gain a better understanding of what energizes and motivates them and how to steer their way into top performance. Understanding others’ viewpoints and learning how to influence them by finding their motivators can help create more effective communication in the workplace. The program will be held at the Park Hills Country Club. GRYP and Chamber Members can attend the program for $22 while non-members may attend for $30. Chamber Member businesses that send three or more employees will receive admission for $17 per person. Resgister by calling the Chamber at 943-8151 or online

 

Sam’s Club to host next Business Before Hours

The next Chamber Business Before Hours will be held Wednesday, May 4 from 7 to 9 a.m. at Sam’s Club in Altoona. The event is being held in May to correspond with “National Small Business Week,” which is a particular focus of Sam’s Club. Tours of the facility and refreshments are part of this Business Before Hours. Also, Chamber Members who attend can get a $10 or $25 gift card if they renew their existing membership or start a new one.  There is no cost for Chamber Members to attend and non-members can attend for $10. Register by calling The Chamber at 943-8151 or online

 

Holland Brothers return as Golf Classic caterers

For the fifth consecutive year, the Highmark/Chamber Golf Classic will send golfers out onto the course with full stomachs. The pre-golf luncheon will once again feature a pig roast with all the fixins’ catered by Holland Brothers of Duncansville. "Great taste, great variety and a great way to coat your stomach," was the way one Golf Committee member, who preferred to remain anonymous, described it. Sign-ups currently are taking place for the Golf Classic and it’s expected that the event will be completely sold-out by the beginning of May. Don’t delay. Call The Chamber Office at 943-8151 and get your name or your foursome’s names on the list.  A limited number of tee and green opportunities also are available.   

 

Do you know a business that deserves Hall of Fame consideration?

The Chamber’s Business Hall of Fame Committee has opened nominations for the 2011 Blair County Business Hall of Fame and General Business Awards Program.  The Hall of Fame Dinner will be held  on Oct. 17 at the Blair County Convention Center. The committee asks that nominations be submitted as soon as possible so that nominees can submit completed applications by the June 9 deadline. Nomination forms are available online or by calling The Chamber at 943-8151.  

 

Farm-City Committee accepting new members

The Chamber’s Farm-City Committee works throughout the year to organize events and activities that promote agriculture. Another important part of its mission is to educate individuals on the importance of Blair County’s business and agricultural communities working together towards a common goal. There currently are a few seats available on this committee. Committee Members may represent both the agriculture and business community. Meetings are one hour in length and are held one day each month from April thru November.  The organizational meeting for the 2011 events will be held on Friday, April 29 at noon at Hoss’s in Duncansville. If you would like to serve on this committee, or see what the committee is all about please contact Stacy Hoover at 943-8151. 

 

Energy Expo seeking exhibitors, attendees

The Chamber is partnering with the Altoona-Blair County Development Corporation and the Southern Alleghenies Planning & Development Corporation to sponsor an Energy Expo on May 4 from 8 a.m. to noon at the Blair County Convention Center. Businesses interested in being exhibitors at the Expo can do so at only $150 by contacting Matt Fox at 944-6113. There is no cost to attend the Expo. Register to attend by calling Janice Streightiff at 949-6523.   

 

Airport survey hoping to attract additional carriers

The Blair County Chamber, together with 14 other chambers or economic development organizations and Penn State University, is working with the University Park Airport to identify additional air services within the service area of UPA.  By completing a brief survey, you will provide useful information concerning perceptions of additional air transportation needs in relation to your business or industry.  Individual responses will be kept confidential and only group data will be reported. The air service needs identified by this survey will be presented to air service providers, together with available incentives, to establish a strong business case for providing unmet demands for air service. The survey only takes a few minutes to complete. Click here to access the survey.    

 

“Issues” program on transportation continues this week

With transportation such a major issue in Pennsylvania's future, how does Blair County stack-up in terms of infrastructure, public transit, air travel and other modes of moving people around? That question is the focus of the Chamber “Issues” program that will air for the next several weeks on the Altoona Public Access Channel. The program will run every Monday at 11 a.m. and every Tuesday at 9 p.m. Panelists for the program, titled, “Moving People Around: Blair County’s Transportation Challenges," are: Patrick Miller of Altoona-Blair County Development Corporation, Chuck Pillar of Altoona-Blair County Airport, Tom Prestash of PennDOT District 9, Jamie Van Buren of New Enterprise Stone & Lime Company and Eric Wolf of AMTRAN. Carolyn Donaldson of WTAJ-TV moderates the show. Sponsors for the program are: Altoona Blair County Development Corporation, AMTRAN, Keller Engineers, P. Joseph Lehman, Inc., Skills of Central PA, The EADS Group, GAI Consultants and Ward Transport & Logistics.

 

 

Congratulations . . .

. . . to 611 MRI-CT of Altoona which was recently awarded a 3-year term of accreditation in magnetic resonance imaging as the result of a recent review by the American College of Radiology.

 

Blue Card Discount offers

Here are a few of the discounts you can receive with your Chamber Blue Card. Click here to see the full list of Blue Card Discounts. To have an offer listed contact Mike McMullen at The Chamber at 943-8151.

Therapeutic Massage by Holly Reid Receive $10 off a 1-hour massage or $5 off a 1/2-hour massage.
Tom & Joe's Restaurant Receive 10 percent off your entire order. Eat in only.
Your Choice Federal Credit Union First-time borrowers from Your Choice FCU can present your Blue Card to see if you qualify for 4.99% interest rate on a $5,000 loan for up to 60 months OR bring us a copy of your auto deal in writing and we will beat it by a .25 percent APR*. If you already purchased your auto in the last 6 months with another financial institution, we can beat that too. (* = Lowest minimum rate will be current daily prime.)  
Advanced Regional Center for Ankle & Foot Care Receive Prescription Crocs (normally priced $50 to $55) for $35, while supplies last OR receive 20 percent off of the top-of-the-line Power Step insert, an over-the-counter insert that is as close to a custom insert as you can get. The Power Step has a heel counter that can be adjusted to the doctor's specifications.  
Amber Terrace Assisted Living Residence Stay three weeks in Amber Terrace and receive the fourth week free for up to four months.

April 18, 2011

Upcoming Events

Register online


April Business After Hours
Thursday, April 28, 5 to 7 p.m.
Skills of Central PA
 

Register here


Lunch 'N' Learn
Thursday, April 21, noon to 1:30 p.m.
Park Hills Country Club
 

What is Your Tsunami?

Presented by Tom Kristofco of Business Continuity Concepts

Program will stress the importance of businesses having a business continuity plan in place, the responsibilities of a response effort and how to close the gaps when something unforeseen occurs.

Register here


Business Before Hours
Wednesday, May 4, 7 to 9 a.m.
Sam's Club
 

Register here



 Upcoming Committee Meetings
Week of 4/18/11

Buy-Local Subcommittee
Monday, April 18, 2:30 p.m. 
Sheetz Corporate Office
Safety Steering Committee
Tuesday, April 19, 9 a.m.
The Chamber
Finance Committee
Tuesday, April 19, 2 p.m. 
The Chamber
 
Hotel/Lodging Property Roundtable
Wednesday, April 20, 8:15 a.m. 
Courtyard by Marriott
 
Foundation Fund Development Committee
Wednesday, April 20, 3:30 p.m.
Devorris Center

Strategic Planning Committee
Thursday, April 21, 9 a.m.
The Chamber


April Safety Program 
Friday, April 29, 10 a.m. to 12:30 p.m.
DelGrosso Foods Inc.

Join us for a tour of DelGrosso Foods.
Tour begins at 10 a.m. followed by lunch at LaScalia's restaurant in Pinecroft.

Register here


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